HERBED RICE PILAF
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Servings
2 serving
Servings
2 serving
HERBED RICE PILAF
BigOven - Save recipe or add to grocery list
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Servings
2 serving
Servings
2 serving
Ingredients
  • 2 tsp olive oil extra virgin
  • 1 large shallot minced
  • 1 cup uncooked brown rice
  • 1 cup chicken broth
  • 1 cup water
  • 3 tbsp fresh cilantro minced (or parsley)
  • Salt to taste
  • pepper to taste
Servings: serving
Units:
Instructions
  1. Heat oil in small skillet, add shallots and cook until soft. Stir in rice, broth and simmer covered until done (or add all ingredients to rice cooker). Let stand 10 minutes and add cilantro/parsley.
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